Hello everyone, today we have a special little video for you. Antonio and myself (Ivo) go head-to-head in the kitchen after a full day of jigging up jumbo perch!

If the video doesn’t load, you can view it here: Two Frying Perch Recipes

Antonio and myself (Ivo) go head-to-head in the kitchen after a full day of jigging up jumbo perch!

We both cook up super-easy yet super-delicious fried perch.

Antonio claims his recipe of just floured perch fried in vegetable oil then salted is better then my recipe of floured perch fried in butter and garlic then salted.

It’s hard to find an easier fish recipe then these.

Who’s recipe do you find better? Give it a shot and let us know!

As always, good fishin’!
Ivo (& Antonio)